How about dried fish? Why not? I love dried fish... These pictures were taken during my Philippine vacation and this was in my province.
Followers
Aug 23, 2013
Jul 24, 2013
yellow mangos
Yellow mangos is "i Think" the most delicious fruits i ever tasted in my last vacation.
I miss it already and i maybe not get tired of eating mango in my whole Life. :)
I miss it already and i maybe not get tired of eating mango in my whole Life. :)
writen by:
Gin Hansson
3 comments:
Labels
dessert,
family,
fruits,
province,
unforgetable,
vacation,
yummy
Jul 18, 2013
Restaurant-quality Coffee
It’s nice to be able to
enjoy a great cup of coffee at a restaurant, café or classy coffee shop but it
can be expensive so it’s not something you are likely to do every day. The good
news is that you actually can enjoy restaurant-quality beverages
like Wolfgang Puck® hot coffee K-Cup® style any time you’d like when you invest
in an on demand brewing system. On demand or single serve brewers have
revolutionized the way people make coffee – they are fast and easy to use and
even the very best quality coffee costs just pennies per cup.
To make coffee with an
on demand brewing system the first thing you need to know is that you brew
coffee by the cup instead of by the pot. This means you waste less coffee
because you brew only what you need; it also means the coffee is always fresh,
hot and flavorful because it brews directly into your cup, mug or glass. With
no coffee pot or thermal carafe to clean and no warming plate to scorch the
coffee you are guaranteed more time to enjoy a great cup of coffee each and
every time.
The coffee comes in
single portion pods which are pre-measured and sealed. This means the coffee is
fresh plus you use just one pod per cup so there is no wasted coffee. It’s easy
to switch back and forth between regular and decaffeinated coffee and tea
because each cup is individually brewed. Stock up on a variety of coffee
flavors, roasts and blends and store them in a K-Cup® coffee carousel or
similar system so you have a wide range of hot beverage options at your
fingertips.
Jul 3, 2013
Province timne
I had really a good time in our province. It has been more than 2 years since my last visit there.
Since my husband left in Manila, i did Everything i planned while i was in my province.
I ate Everything i was planning to eat, visited my friends and bonded with my family.
One thing that i love being in the province despite the fresh air, are the proince Foods. Here are bananaque and scrambled egg. It was not really maybe a good combination but this was one of our snack time.
Have a good day everyone...
Since my husband left in Manila, i did Everything i planned while i was in my province.
I ate Everything i was planning to eat, visited my friends and bonded with my family.
One thing that i love being in the province despite the fresh air, are the proince Foods. Here are bananaque and scrambled egg. It was not really maybe a good combination but this was one of our snack time.
Have a good day everyone...
writen by:
Gin Hansson
2 comments:
Labels
bonding,
eggs,
family,
home,
province,
snacks,
unforgetable,
vacation
Jun 1, 2013
lunch
This was my lunch the other day. It was of course plain hot rice, fried milk fish with vegetables, one banana and fresh orange juice as my drinks.
My lunch was the best part of my day. Yummy
My lunch was the best part of my day. Yummy
May 20, 2013
food trip
I did
celebrate my six years here in Sweden by having dinner in one of our favorite
restaurant here in Sweden. The food is mixed with Swedish and Mexican which I
really like.
Here are
some of the food pictures I took during our dinner.
Danish site
I been looking for good quality Danish cigarettes that we could give to our Danish friend. He is celebrating his birthday real soon and thankfully I found this e cigaret where I could choose the best cigarettes for our friend.
Feb 6, 2013
yummy
Here's my own version of shrimp with oyster sauce. And my specialty, pancit for my husband. I cooked it last week before my husband flew to Barcelona.
Does it looks yummy?
Does it looks yummy?
Subscribe to:
Posts (Atom)