Restaurant-quality Coffee

It’s nice to be able to enjoy a great cup of coffee at a restaurant, café or classy coffee shop but it can be expensive so it’s not something you are likely to do every day. The good news is that you actually can enjoy restaurant-quality beverages like Wolfgang Puck® hot coffee K-Cup® style any time you’d like when you invest in an on demand brewing system. On demand or single serve brewers have revolutionized the way people make coffee – they are fast and easy to use and even the very best quality coffee costs just pennies per cup.

To make coffee with an on demand brewing system the first thing you need to know is that you brew coffee by the cup instead of by the pot. This means you waste less coffee because you brew only what you need; it also means the coffee is always fresh, hot and flavorful because it brews directly into your cup, mug or glass. With no coffee pot or thermal carafe to clean and no warming plate to scorch the coffee you are guaranteed more time to enjoy a great cup of coffee each and every time.

The coffee comes in single portion pods which are pre-measured and sealed. This means the coffee is fresh plus you use just one pod per cup so there is no wasted coffee. It’s easy to switch back and forth between regular and decaffeinated coffee and tea because each cup is individually brewed. Stock up on a variety of coffee flavors, roasts and blends and store them in a K-Cup® coffee carousel or similar system so you have a wide range of hot beverage options at your fingertips.